Soup is a great meal option that I love to serve all year round. So whether it’s a rainy summer day or cold blustery winter evening, this Stuffed Green Pepper Soup Recipe is a crowd-pleaser.
The flavors in this recipe are cozy and inviting while giving off a rich homestyle flavor. Your bowl will be filled with goodness as this hearty soup fills your belly.
You’ll find this recipe offers a lazy way of making stuffed peppers and it’s definitely one of my go-to soup recipes. Every time I serve it up, I get multiple requests for the recipe. So trust me, you’ll love this one! Plus, bonus points because it is SO easy!
Ingredients For Stuffed Green Pepper Soup
- lean ground beef
- diced tomatoes with green chilis
- tomato sauce
- beef broth
- green peppers
- (other) colored peppers
- onions
- garlic cloves
- Italian seasoning
- olive oil
- Spanish rice
- fresh parsley (or dried if fresh isn’t available)
- salt + pepper
Busy Mom Pro Tip
I brown up extra ground beef and freeze in 1 pound increments. That way, when I want to whip up a quick recipe like this one, I just quickly grab two pounds of prepped meat out of the freezer, cut up the veggies, and toss everything in my crock pot.
I have supper going in about 5 minutes and then I’m free to walk away till meal time!
Stuffed Green Pepper Soup Recipe
Stuffed Green Pepper Soup Recipe
Ingredients
- 2 pounds lean ground beef
- 28 ounce can diced tomatoes with green chilis
- 29 ounce can tomato sauce
- 1 32 ounce carton beef broth
- 3 fresh green peppers
- 2 red yellow, or orange colored peppers (2 total, not 2 of each)
- 2 large onions
- 5 cloves garlic minced
- 2 teaspoons Italian seasoning
- 1 tablespoon olive oil
- package of Spanish rice 5.6 ounce ***NOT made on, just the package as is
- 2 tablespoons chopped fresh parsley or dried if fresh isn’t available
- salt + pepper to taste
Instructions
- Add olive oil to skillet and brown ground beef.
- Prep the onions and peppers by dicing.
- Peel and mince garlic.
- Add all ingredients to a large slow cooker / crock pot. Stir.
- Cover and let cook on high for 3-4 hours.
- Serve.
Notes
Nutrition
Variations
As with almost any recipe, you can successfully make different variations from this Stuffed Green Pepper Soup Recipe.
*Use chicken broth in place of the beef broth for a different flavor.
*Substitute diced chicken for the ground beef.
*Add additional spices.
*Switch out the rice for a different grain or pasta.
What To Serve With Your Stuffed Green Pepper Soup Recipe:
This soup recipe is thicker, more like a stew consistency. I love that because it’s a heartier, more filling soup which means I don’t need to have too many other fillers or sides.
With that said, my family’s favorite side with this soup is garlic bread or a fresh loaf of Challah Bread. Of course, you can never go wrong pairing with a side salad or roasted veggies either!
More Delicious Soup Recipes You’ll Love
–8 Can Soup (the easiest crockpot recipe you’ll find!)
–Chicken Tortilla Soup
–Homemade Chicken Noodle Soup
–Crockpot Turkey Soup
Kristie
Thursday 23rd of October 2025
I love stuffed pepper soup! My husband makes it! We first tried it in a restaurant.
Ashley Parks
Saturday 22nd of June 2024
I love that this can easily be a quick prep crock pot meal! I am looking for more of those for this upcoming school year. My goal is to use the crockpot for cooking every Monday since it will be such a busy day. This looks delicious!
Deborah D
Wednesday 13th of March 2024
This looks so yummy.
Ashley Parks
Thursday 6th of July 2023
This looks delicious!! I don't usually make soup in the summer time, but I need some good meal ideas. This looks like it is very flavorful. Can't wait to try it!
Amy D
Monday 22nd of May 2023
Our family loves soup, and I have never made a soup like this before. It looks delicious and healthy. I will pin it, and hope to try it soon.