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Strawberry Lemonade Frosting Recipe {So Yummy!}

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During the summer months, there is nothing more refreshing than a cool glass of ice cold lemonade.  But no matter what time of year, I’m always up for dessert.  So I thought I’d bring a bit of summer into our life all year round with a delicious Strawberry Lemonade Frosting Recipe.  Our 13 year old daughter and I actually whipped this up over the weekend.  We started with a basic buttercream frosting recipe but put our heads together and turned it into something really special!

Strawberry Lemonade Frosting Recipe

Really easy to make, this delectable Strawberry Lemonade Frosting is perfect for cakes and cupcakes.  It’s easy to work with and can be spread or piped through a decorating bag.  Everyone who has tried it raves about its perfection!  And my favorite part is that it gets the pink tint from fresh strawberries.  Plus, the perfect strawberry lemonade flavor also comes from fresh fruit.  Which means there are no unnecessary ingredients or artificial food coloring!

Strawberry Lemonade Frosting Recipe {So Yummy!}

How To Make Strawberry Lemonade Frosting

Strawberry Lemonade Frosting Recipe {So Yummy!}
 
Prep time:
Total time:
Ingredients
  • 4 cups powder sugar
  • 2 sticks softened butter (do NOT melt)
  • zest from 1 large lemon
  • juice from 1 large lemon
  • 3 to 4 medium strawberries
  • 1-2 tsp. milk (ONLY IF NEEDED)
Instructions
  1. Puree your strawberries. I use a handheld immersion blender.
  2. In your kitchen stand mixer, whip butter for 2 minutes.
  3. Add powdered sugar, lemon zest, lemon juice, and strawberry puree. Turn on low until incorporated.
  4. Then, whip until creamy (at least 5 minutes.)
  5. After the 5 minutes, stir with a spatula and check stiffness. If too dry and stiff, add 1-2 tsp milk. But the lemon juice and strawberry puree is almost always sufficient enough. If too soft, add a couple tablespoons powdered sugar until desired consistency is reached.
  6. Frost as needed.
  7. Store any unused frosting in the refrigerator for up to 4 days.
 

I love that I can pretty much dump all the ingredients into one bowl and let my mixer turn them into a masterpiece!

Strawberry Lemonade Frosting Recipe {So Yummy!}

The frosting should be creamy and soft but not runny.  You will be able to see small bits of the strawberry as well as the lemon zest incorporated throughout.

Strawberry Lemonade Frosting Recipe {So Yummy!}

The frosting spreads easily over cakes, cupcakes, or cookies.  But, as mentioned above, can also be piped through a decorating bag for a variety of styles and designs.

Strawberry Lemonade Frosting Recipe {So Yummy!}

Garnish your creations with extra strawberries or even more lemon zest.

Strawberry Lemonade Frosting Recipe {So Yummy!}

The results look and taste amazing!  The small bits of strawberry in the frosting really add visual texture.

Strawberry Lemonade Frosting Recipe {So Yummy!}

The strawberry lemonade twist on a classic buttercream truly adds a whole new dimension of flavor that everyone loves.

Strawberry Lemonade Frosting Recipe {So Yummy!}

I do refrigerate my baked goods that I frost with our Strawberry Lemonade Frosting Recipe and just take out about 1/2 hour before serving to soften it up a little.  But it could be served straight from the fridge as well.  I love to serve up a slice of Lemon Cake featuring our Strawberry Lemonade Frosting after a delicious meal of Simple Slow Cooker Mexican Chicken, which is also a creation we came up with one day!

Strawberry Lemonade Frosting Recipe {So Yummy!}

So tell me, what do you think?   Have you ever created a fun recipe because you were inspired by a season?

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monique s

Saturday 13th of February 2021

I like how this will be such a surprise. It looks like strawberry so the lemonade will be fun and unexpected.

Donna

Wednesday 27th of May 2020

So yummy! I love that you use fresh fruit in this. Strawberry and lemon is a wonderful combination for spring and summer!

Deborah D

Wednesday 9th of October 2019

Anything with strawberries is a go for me. Will be making this very soon.

Alice F

Wednesday 9th of October 2019

Agree with the others, this looks delicious! I think this would be a great recipe anytime.

monique s

Saturday 17th of August 2019

This sounds so perfect for summer and so light and delicious

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