Creamy Chicken Alfredo Recipe

If you’re on the hunt for an easy creamy Chicken Alfredo recipe, this is the one you will want. It includes delicious chicken breasts and tender noodles, all coated in the most dreamy cream sauce you’ll ever taste. It’s truly a showstopper meal that your family will request time and time again!

If you’re on the hunt for other delicious cheesy pasta dishes, consider this Million Dollar Spaghetti, Homemade Hamburger Helper, or Classic Stuffed Shells. You can head over here to find over 40 cheesy pasta recipes.

Comfort Food

I love comfort food and this recipe takes the cake. When you serve up this tender pasta, coated with a velvety garlic cream sauce; people will be amazed. I always get so many compliments on this meal as it looks and tastes like a gourmet meal, but is actually incredibly easy to make. Trust me, your entire family will love it!

Chicken Alfredo Recipe

In any classic Chicken Alfredo Recipe, you’ll find three main components: chicken, pasta, and a cream sauce. Put together correctly, you’ll have an amazing meal.

• Chicken: What I love about this recipe is that you can utilize fresh chicken breasts, frozen chicken breasts, or even rotisserie chicken. I tend to use whichever I find the best deal on at the grocery store.
• Pasta: The pasta is an important part of this show-stopping recipe. Cooked perfectly, until al dente; it’s the bed of this popular dish. Another great part is that you can actually switch up what style pasta you use to alter the look and slightly change the taste but still end up with a smashing success of a meal.
• Alfredo Sauce: This dish utilizes my absolute favorite homemade Alfredo sauce recipe to deliver an incredible white sauce that perfectly coats the pasta.

Ingredients:

~3 Raw Chicken Breasts (or sub out for Rotisserie chicken)
~1/4 cup Butter, Softened
~1 (8 Ounce) Package Cream Cheese, Softened
~1 Can Cream Of Chicken Soup (or Heavy Whipping Cream)
~1/2 Package Good Seasons Italian Dressing Mix, Dry
~1/2 Cup Holland House Dry White Cooking Wine
~Pasta Of Choice

Directions:

1. Preheat the oven to 375 degrees.
2. Dice chicken or cut into strips. (Whichever you prefer.)
3. Coat the inside of an oven safe baking dish with non-stick cooking spray.
4. Add chicken, butter, cream cheese, cream of chicken, Italian dressing mix, and white cooking wine to the oven safe dish.
5. Cover the dish and place in the oven.
6. Set the time for 45 minutes. (Stir sauce mixture periodically, about every 15 minutes while cooking.)
7. When there’s about 15 minutes left, prep your water and boil pasta according to package directions for al dente. Drain but don’t rinse.
8. Once both the pasta and sauce are done, serve immediately.
9. Enjoy!

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Storage Of Your Creamy Chicken Alfredo

As with most pasta dishes, this delectable creamy Chicken Alfredo is ideally made and then served immediately.

Leftovers: If you happen to have any leftovers, cool to room temp and then place in an airtight container to store in the refrigerator for up to five days.

What To Serve With Chicken Alfredo?

While this chicken, pasta, and a cream sauce dish is high calorie, indulgent, and deliciously filling, the following are great Alfredo side dishes:

• This strawberry romaine lettuce salad is crisp, fresh, and sweet. It’s the perfect side salad for any dish, including Creamy Chicken Alfredo.
• An easy Challah Bread recipe can be eaten fresh from the oven or topped with butter and garlic salt for extra flavor.
• Fresh fruit or this Yogurt Fruit Salad is always a refreshing side.
• Finish off with a great dessert of your choice! No bake peanut butter chocolate bars, salted caramel billionaire bars, or Dr. Pepper brownies never fail.